Gina Ruccione is a former contestant on MasterChef, co-founder of the Wandering Whiskey Society, food writer, pop up dinner host, and genuine fun human being. This is much more of a free flowing conversation than most of the episodes to date and only the second episode I’ve recorded face to face. I hope you all enjoy, cheers.

Gina Ruccione: http://ginaruccione.com/

Gina’s Instagram: @ginaruccione

Wandering Whiskey Society: https://www.wanderingwhiskeysociety.com/

Stage + Table: https://stageandtable.com/

Shots of History Instagram: @shotsofhistorypodcast

Shots of History Website: http://shotsofhistory.com/

For this episode I had to chance to connect with Camper English. Camper has written a book on the history of the gin and tonic, Tonic Water AKA G&T WTF, and is also known for his work on creating clear ice using directional freezing. We dive into Spanish G&T culture, directional freezing, San Francisco, and judging cocktail competitions. Links to Camper’s blog, book and Instagram are below. Hope you all enjoy, cheers folks.

Alcademics: http://www.alcademics.com/

Camper’s Book: Tonic Water AKA G&T WTF

Camper’s Instagram: @alcademics

Shots of History Instagram: @shotsofhistorypodcast

Shots of History Website: http://shotsofhistory.com/

On this episode I’m talking with Justin Cross, co-founder of Earn Your Booze. Justin’s story ranges from his military service, leaving a more conventional 9 to 5 job, home brewing, and of course working out and staying in shape. I hope that you enjoy, cheers folks.

Justin’s IG: @_alpha_ale

Earn Your Booze IG: @earnyourbooze

Earn Your Booze Website: https://earnyourbooze.com/

Shots of History IG: @shotsofhistorypodcast

Shots of History Website: http://shotsofhistory.com/